WILD COCKTAILS FROM THE MIDNIGHT APOTHECARY

Award-winning gardener, forager and founder of Midnight Apothecary Lottie Muir provides over 100 delicious recipes for cocktails served at Midnight Apothecary, the roof garden bar she designed and built in 2012.

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Learn how to make infusions, syrups, shrubs, bitters and liqueurs with top tips on what and where to forage and grow your own plant-based cocktails. 'Wild Cocktails' won the Fortnum & Mason Food and Drink Awards 2016 Debut Drink Book of the Year.

WILD MOCKTAILS & HEALTHY COCKTAILS FROM THE MIDNIGHT APOTHECARY 

Award-winning cocktail-maker and gardener Lottie Muir brings you another selection of wonderfully wild and flavourful concoctions from her pop-up bar, The Midnight Apothecary. This time the focus is on mocktails and low sugar cocktails including kombucha, kefir and other ferments.

Foreword by Jekka McVicar.

COCKTAIL GARDENER

CANDLES

Lottie Muir AKA The Cocktail Gardener has created a collection of four limited-edition candles inspired by her cocktail mixology, available exclusively on Amazon.

 

Entirely made in the UK, each 30cl candle is 100% natural wax with a burn time of 45 hours.

Evoking the feeling of being outdoors, surrounded by lush greenery and sipping exotic drinks, each candle reproduces The Cocktail Gardener’s signature drinks.

 

Choose between Good Calmer with apple mint and lemon notes, Chelsea Fringe Collins for a floral explosion, Woodland Martini for a seductive aroma and Bloody Rosemary for a refreshing moment. Each candle is priced at £30.

© 2019 The Midnight Apothecary.

Photos by Sam Spicer, Marianne Majerus, James Millar and Kim Lightbody.

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